YES, Cooking with whole wheat flour is wonderful. -And NO, I did not make a mistake in my first recipe. : )
To the critics, whole wheat flour is a much healthier alternative to White/all purpose flour. Many good cooks who love to experiment with food, (like myself) have found that oven fried chicken is absolutely great with whole wheat flour. As with many other things, to thicken gravy, to brown meat and of course, all things bread like. Anyways, just thought I'd add this bit of information
Have a wonderful Day!
♥KCraig
Tuesday, September 27, 2011
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